Buzz

Here is a collection of the mentions we’ve had in the press and various blogs out there recently. If you want to get in touch with us, we would love to hear from you.

October, 2010
My Life Scoop regularly posts top ten lists on a variety of topics. In October, they mentioned us in their Top 10 Food Blogs for Foodies.
October 21, 2010

Good Food Revolution did a piece on the Canadian bloggers who contributed to the new Foodista cookbook. You can read all about it here.

July 28th, 2010
FineCooking.com featured the roasted and chilled corn soup with gin. The recipe was adapted slightly from Alexandre Gosselin.
scmp April 18th, 2010

The South China Morning Post gave us a mention in their April 18th edition. This newspaper is the largest English language daily in Hong Kong. A big thank you to Susan Jung.
food_52 March 3rd, 2010

We are thrilled to have been mentioned on Food52.com by Amanada Hesser and Merril Stubbs.

We really like what’s going on at Food52. It’s a great example of crowd sourcing that’s guided by an expert point of view.

david_lebovitz February 16th, 2010

David Lebovitz
liked our take on his ice cream when we came out with Bourbon and Cigar Ice Cream earlier this year.

§ One Response to “Buzz”

  • Tonia says:

    I am adding to the buzz. I have a large family and posted a link to you blog on our blog. We are by no means famous, nor can we offer you exclusive culinary or photography contracts, but we are damn good cooks and very entertaining people. Keep writing the blog! Love it!

    Larch Haven: http://larchhaven.blogspot.com/

    On The Front Burner

    Food52 Cookbook
    Amanda Hesser and Merrill Stubbs
       

    Market Chronicles: Stories & Recipes from Montreal's Marché Jean-Talon

    Susan Semenak

       
    Salted
    Mark Bitterman
       
    Plenty
    Yotam Ottolenghi
       
    Tartine Bread
    Chad Roberston